Stoner Nog

I hate, I mean hate my family gatherings. (gay, now a Wiccan in an LDS family yeah not pleasant)

So I created this.

Just go to your local store and purchase a carton of Egg Nog I like the brand "Southern Comfort" It obviously mixes well with their other product.

One carton one ounce all you need.

First grind up your bud grind it into a powder.

Next in a large pan pour your carton of Nog into the pan and turn your stove on low heat slowly mix in your herbaceous plant turn the heat up to medium string constantly bring to a low frothy boil.

Take it off heat as it starts to boil and pour it into a glass container with a lid.

Refrigerate or drink it warm, but make sure to put it in the fridge when you are done.

OH GOD IT'S GOOD!

But does it get you stoned mate?
I have mae this but instead of adding it directly to egg nog i made the egg nog along with adding home made canna butter. No reminisce of the weed and taste wonderlicious =). Gets you uber stoned
-Mister Nice GUY

My father uses Soco egg nog with canadian whiskey and cinnamon. It's the best thing ever...

Medicated egg nog just doesn't taste good to me...

am I the only one who thinks egg nog tastes like bubble gum flavored medicine you get when you're a kid?

Stoner Nog, I like the Idea, it never even occured to me,Kinda like spiked egg nog only better Ima have to try this sh$#!

so do you serve this to the family so their all ripped or do you just slam the stuff.

i'd love to watch everyone start giggleing and such.

buggs bunny said:

so do you serve this to the family so their all ripped or do you just slam the stuff.

i'd love to watch everyone start giggleing and such.

Click to expand...

I let it sit in my fridge for a few days to really absorb the THC, then I filter out the green bits, heat it up sprinkle on some nutmeg and pour it into a big bowl with a ladle and leave it out for my family members, of course I always have big warm mug and make some cookies with the filtered out green bits. That still have enough THC to give people who don't smoke a buzz.

Usually I make ginger bread cookies with some sunk weed and bring those too.

I know what egg is but what the fuck is nog?????

hehe, noggin
Eggnog - History

NomadicSky said:

I let it sit in my fridge for a few days to really absorb the THC, then I filter out the green bits, heat it up sprinkle on some nutmeg and pour it into a big bowl with a ladle and leave it out for my family members, of course I always have big warm mug and make some cookies with the filtered out green bits. That still have enough THC to give people who don't smoke a buzz.

Usually I make ginger bread cookies with some sunk weed and bring those too.

Click to expand...

cool thats funny

sounds like a plan... how about whiskey and bud in it. Two birds one stone eh

I've made it that way before, but for family I just use weed most of them would know the taste of whiskey.

Here's some I made for this morning.

I didn't filter out the green bits they are ground enough and add an interesting taste.

NomadicSky said:

I didn't filter out the green bits they are ground enough and add an interesting taste.

Click to expand...

Classy.

Man, I wanna try this. Maybe this Xmas break I'll try it one day.

Just be sure to let it simmer long enough I like to let it simmer for about 15 minutes or so on the stove and then at least overnight with the bud still in it.