Separate batches of rosin

charface

Well-Known Member
Im looking towards the summer and I plan to make rosin.

So Imagine a big bush. Clearly its gonna take several squishes.
Do you contain each squish separately.
Or do you collect and store in a large mixed batch.

The reason I ask is because I assume all squishes aren't equal as far as quality goes. Maybe im wrong and that is why I ask.

Naturally I will keep varieties separately.
 

Rolla J

Well-Known Member
I squish once. And then collect all the sheets. 1 day I squashed a half oz strait. .3 nugs lol
I'll use the chips for a wash or crush em up and put in a pbj sandwich. I'd assume the rosin chip would be decarboxylated during the press.
 

charface

Well-Known Member
I squish once. And then collect all the sheets. 1 day I squashed a half oz strait. .3 nugs lol
I'll use the chips for a wash or crush em up and put in a pbj sandwich. I'd assume the rosin chip would be decarboxylated during the press.
Haven't figured out what exactly ill
Do with the pucks.
I hate the thought of making any kind of edibles from it because it will be guessing as far as potency.

Considered grinding, and quick washing and then at least I would have actual hash to make butter or caps.

I have to think there would be something stuck in them.
 
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