just started curing process. Any other methods that can make my buds STANK?

Mr.Cheese

Member
I understand curing, so please dont tell me to look it up on the forums
i just started drying my buds, i have the cheese strain
will let them dry out for about 5 days,or until the branches almost snap

******right now they are in a cool dry place on top of sheets of cardboard on the floor correct me if there is a better wayy*******


then place into glass jars for a few weeks, do the open n close routine etc etc

other than that, is there anything else to make my buds smell more potent, cuz it looks great, but doesnt smell STANK
and cheese has a distinct smell, but it doesnt really smell how its supposed to.......

anything i can add to the jars to make it smell better? any other tricks?
 

bunnyface

Well-Known Member
hey,, for my exp. its after the cure that it gets its smell. just remember to keep it in the dark. I had a batch of sunk1 that didnt smell for 2 weeks into cure!!when its broken and ground it realses its smell but it just smelt like sticky/hayie/grassy at first.
can i ask what type of cheese?
i have heard adding a slice of citrus fruit, like lemon, organge adds aroma to the smell and dosnt affect taste.
i think time will yeild a nice smell,,
take it easy..
 

marcu5

Active Member
ignore jars, i've learned that jars don't work for certain strains. try drying your buds in turkey bags instead. let it breathe once a day, then tie it back up. after a week or so, the smell is dank
 
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