Jesus christ we're not all millionaires

How can I make something edible like a hot chocolate with just say 4 grams of weed?

Anyone got the butter: weed ratios for cooking 4g of flower? and cooking times?

I JUST WANT TO MAKE CANNABUTTER AND HAVE IT AS IS AND BE DONE WITH IT, OR ADD IT TO A DRINK, I DONT NEED A BLOODY 15 STEP RECIPE TO GET HIGH AND DONT MIND SHIT TASTE
LET ME KNOW

Soak it in some 151 or everclear if ya got it. Then mix that in with your hot chocolate and if you add boiling water to it alot of the alcohol would probably evaporate.

budbro18 said:

Soak it in some 151 or everclear if ya got it. Then mix that in with your hot chocolate and if you add boiling water to it alot of the alcohol would probably evaporate.

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Do this but make sure you decarb the weed first. if you don't know what de-carbing is google "how to decarb weed"

I know what decarbing is. Just looking for a nice quick recipe, not gonna deal with alcohol.

one recipe online suggests I decarb the weed then simmer it low with milk and butter for 30-45min before draining and adding chocolate mix. Would this definitely work in getting me high mainly just from the decarbing? will it be way less effective than brownies because of less cooking?

Subu said:

I know what decarbing is. Just looking for a nice quick recipe, not gonna deal with alcohol.

one recipe online suggests I decarb the weed then simmer it low with milk and butter for 30-45min before draining and adding chocolate mix. Would this definitely work in getting me high mainly just from the decarbing? will it be way less effective than brownies because of less cooking?

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firecrackers are a good bet with 4gs

how about a smoothie? I mix about 2 tablespoons medicated peanut butter with a banana, 1 cup frozen blueberries, 1/2 cup greek yogurt, 1/2 cup coconut milk ( I use Silk (R) ), and a tablespoon of honey for my morning drink

Ok, we can kick it old school.....

Easiest method ever, which I learned from my sister in the 1970's.

This is how *we* used to make Pot Brownies:

Put 1/8 of buds (or in your case, 4 grams) in a frying pan, with one stick of butter. Cook on low, stirring a lot, for 20 minutes or so.

Use appropriate amount of this budder in the brownie mix (substitute equally for the oil). Cook for regular times, and temps, as stated on the box. We didn't even strain the weed out of it, back then. It always turned out stoney.

But.....
Since you are trying to make hot chocolate, just put a glob or teaspoon of this budder with your liquid (milk, water, whatever) and stir in the Swiss Miss. Add whipped cream, or a marshmallow to give the budder something extra to glom on to. You can strain it before using it, if you want (cheapie method, papertowels inside a colander), or just take it straight, if you don't care about the floaters. Keep your spoon in the drink, and stir whilst drinking, to keep the budder mixed a little bit more. I like to put in a shot of peppermint schnapps, too.

Pretty easy and fast. Cheap too. Hope it helps.

And I store leftover budder in the freezer, and it lasts for months, no apparent degradation. It will get wonky in the fridge, over time (esp if you don't strain out the leaf matter!).

Subu said:

How can I make something edible like a hot chocolate with just say 4 grams of weed?

Anyone got the butter: weed ratios for cooking 4g of flower? and cooking times?

I JUST WANT TO MAKE CANNABUTTER AND HAVE IT AS IS AND BE DONE WITH IT, OR ADD IT TO A DRINK, I DONT NEED A BLOODY 15 STEP RECIPE TO GET HIGH AND DONT MIND SHIT TASTE
LET ME KNOW

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I would call that cell phone guy, the one that's making spacecraft. If he could build us a glass top one we could get closer to the sun. That would make better butter.