I just got high on Pasta Roni :)

I used cannabutter to make a box of pasta roni. I wasn't sure if it would work , but it clearly is. I used the Parmesan flavored box as it called for 2 spoons of butter... i gave it closer to 4... i think. I've never been one for measuring butter...more is better. If you do try it remember to let it sit for a few minutes after the noodles are cooked, they really soak up all sauce(butter) . I added a little honey, some garlic powder, and some shredded Romano cheese to smooth out the taste. Best part is I've still got some left for tomorrow.

Anyone got any other ideas on what to put cannabutter in. I might try wild rice next. Uncle ben is gonna be stoned to the bone.

River, you can put your butter on anything! Sometimes a smidge of butter on a cracker, toast.. anything goes. I think cannabutter on a baked potato is pretty righteous, I make those all the time. Smash up a red new potato, butter, + toppings=joy. I also like to make medicated cous-cous, instead of the olive oil, i use butter and whatever other goodies I want to throw into the cous cous.. My faves for the cous cous are (butter), english cucumbers, tomatoes, feta, a sqirt of lemon juice, salt and pepper to taste.

Angel hair pasta + butter, parm or romano cheese... River, the recipes are endless! Anything can think of that calls for butter is gravy! To me, the only catch is putting the butter into something where you wont really notice the taste. Maybe im a party pooper, but I choose to not put my butter into sweets. Hey, im not saying i wont eat a special brownie, but when you hide it into something like my above mentioned cous-cous or pasta... you have NO idea there's green butter in there! hahahaha!!

I do love me some Pasta Roni! Haha The possibilities are really endless when it comes to making edibles!