Gquebed
Well-Known Member
So i had some wet frozen trim that i used to make dry ice hash. That trim was re-frozen... and now i want to make butter with it...
But.... i cant find anything on how to decarb wet trim... so just do it like dried trim and keep it heated longer... how much longer???
What to do?
But.... i cant find anything on how to decarb wet trim... so just do it like dried trim and keep it heated longer... how much longer???
What to do?