Adding C&H Pure Sugar Cane?

anyone know about this or if its a bad idea, if its a good idea or if someone has experience, how much of it do you add per gallon of water? do you slowly introduce it? will it kill my plants? sup?

I would rather use brown sugar, white cane sugar is bleached so it has no nutrients, brown sugar is made from molasses so I'm thinking it has more nutrients.

Pureblood89 said:

I would rather use brown sugar, white cane sugar is bleached so it has no nutrients, brown sugar is made from molasses so I'm thinking it has more nutrients.

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I don't think he is referring to processed white sugar. He is referring to natural unprocessed sugar cane extract I'm sure.

DO NOT ADD SUGARS white, brown, raw or extract. plants cant uptake it and youll only atract bugs. stick with mollases

what brand of molasses? i already bought the borwn sugar cane but its okay i can cook with it, where do i go about getting these molasses?

In the baking section or with the syrups in the grocery store.

Make sure it's unsulfured. Grandma's or Brer Rabbit are good.

Wet

I have Grandmas. The only ingredient listed on it "unsulphered molasses".

Stay away from bottles that just list molasses as the ingredient. Make sure it states "unsulphered"