Recent content by CorrinaCorrina

Well, I may have to cut them really small, lol. Ground 14g of bud, covered and baked it at about 240 for about an hour. Melted 2 sticks butter (1 cup) stirred in cooled bud, simmered for about 1 and 1/2 hr. When I strained through cheesecloth, I could only remove 3/4 cup very dark liquid butter...

Hi everyone. New to the forum. Have been a smoker for years, now transitioning to edibles. Though I've made edibles several times, this is the first I've read about decarboxylating. After reading quite a bit, I'm still not quite clear about this process. I am making brownies. Am I to grind and...