Recent content by Chef BrownSauce

These forums are for open discussion so let's discuss.. I did just notice that it seems longer because the sentences don't span across the page left to right. I cut/pasted from notepad.

I fear I won't know where to start. I fear that my voice wouldn't flex enough to make a video (I'm monotone)... I do not fear that people won't read this. I know if You are ready to hear, You will learn to listen.. Fear is the greatest of all motivators IMO. It kept humans in caves during...

Potting mix is fortified for long term growth. You shouldn't water with your own nute solution. Looks like nutrient burn. How was the root ball before transplant?

Crock pots don't really get up yo boiling (212°f), but a hard simmer. So decarbing first shortens the whole process. Butter has a lower smoking point than any oil and is more versatile than oil as far as culinary use goes. Corso: infusing oil is simple. Heat to 225° on stove and reduce to...

Did you just add it to the sourdough as is or use an infused fat during the bulk ferment? I thougt internal temp of bread would be too high for thc, but if you've done it and got effected that's enough for me to try.

Infused chocolate?

True. Decarb happens during decomposition. Once you cut the plant it begins to die, decompose. We decarb in the oven to speed this up. Old dry weed needs less time if any. Type of fat used affects the decarb process too. Regular butter has a low smoke point so adding water helps to keep at a...

You can infuse fat with other herbs this way. Ie, mint, basil, Rosemary, etc.

1. Decarb. There's many ways people do it but here's mine: Grind bud enough to break the calyx's apart. Spread on baking sheet and bake at 200° for 20-25 minutes or until there's a weed smell. (Bake times vary depending on size grind, oven, outside rh and temp, etc so when I bake...

Water helps to keep the fat temp regulated. If you're using a slow cooker water is unnecessary for extracting. But it is very useful as a filter.

You really don't even need to do that long if the temp is that high*. I grind enough to break up the calyx's and decarb in my toaster oven at 200° until it smells like someone's been smoking weed; normally about 20-25 minutes. It's very noticeable pungent smell.

I agree with those that say make your own. I love brownies but stopped making them dank because I like them crisp, and the higher heat degrades the as the fat caramalizes. Drop cookie are the best when dough is refrigerated for the opposite reason as the brownie.. Cold dough makes chewy cookies...

This helps. I was just saying that I lost over 20 lbs just being a stoner. Without really hitting the gym hard. Was 210 at the heaviest, hovering at low 180's now.

I lost 20 something lbs being a stoner. Smoke, get hungry, smoke again to curb the appetite, bed. Repeat next day.

This is just the tip. There is a shit ton of info out there if we look for it. http://jxb.oxfordjournals.org/content/51/350/1627.full http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1677-04202010000200003 Essential oils