dont want to "burp" cure, another way?

i want it cured so the buds are dense, gooey, flakey and have dry brittle ass stems.

but dont want to burp it i just want to leave it alone after giving its week long, initial dry.

would those perforated ziplock bags made for crisping veggies work?

Why spend three months growing if you are not going to cure the flowers properly?

Water curing. but you put them in the water b4 you dry them. I dont really like it but have used it a bit in the past. it does require you replace the water everyday, but its only for like 4 or 5 days.

Seems kinda silly to risk screwing up your babies because of being lazy or whatever. Don't buck the system bro! Do it right, and get the finest quality you can grow. Period, end of story.

Off my soap box now.

*steps up on the soap box*
I must agree, i made the mistake of water curing a whole harvest once, pretty much just to see how it would work. I wasnt very happy. It did make it feel like i wasted all the effort i had put into growing it almost. A proper cure can be the most important part of the grow. You can have the best stuff in the world and still mess it up by curing mistakes.

food saver vacum seal bags.
no PBA or pthalates.
let it sit for 4 months in the dark (or semi-dark... under the bed works).
-prior to sealing, put it ina turkey bag for a few days.

whats with PPL and BAGs.. MASON JAR is for ppl who are WiNNiNG !!!

RawBudzski said:

whats with PPL and BAGs.. MASON JAR is for ppl who are WiNNiNG !!!

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food saver bags are for when you have enough to make jars highly inconvenient.
don't sweat the technique.
i'll jar up to a half pound, anything bigger gets stored in vacum sealed bags.

gal pickle jars from sams 3 bucks, dump the pickles if ya don't like em, will hold about 7 oz. they kick ass.

Wally World sells the same big ass jars brand new !
You can even go online and order from them.
Go from 1.5L up to 1gal wherever you buy jars from.
I think Michael's sells jars too.