Am I Right To Start Flushing Now?

Doer

Well-Known Member
I will tell you in the most direct way.

All that they say on the those labels is not correct.

You cannot start rooted clones at 500 ppm.
 

dbdweller

Active Member
lol well i have to believe them. They are in the business, they have done millions of tests

So that ended it then. If you do not believe

This is 15 days old and is a 10 week strain. I trust there charts.
a critical hog/critical mass/sweet cheese cross. WE did the cross
 

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Doer

Well-Known Member
They aren't, they are selling you water to flush your plants with LOL Ok some of em are selling sugar water. by following the myths they make more $$$ and keep the mystic alive LOL
That's right. You sub in an even more expense product if you listen to them.
 

RM3

Well-Known Member
lol well i have to believe them. They are in the business, they have done millions of tests

So that ended it then. If you do not believe

This is 15 days old and is a 10 week strain. I trust there charts.
a critical hog/critical mass/sweet cheese cross. WE did the cross
curious 15 days from when ?
 

Doer

Well-Known Member
lol well i have to believe them. They are in the business, they have done millions of tests

So that ended it then. If you do not believe

This is 15 days old and is a 10 week strain. I trust there charts.
a critical hog/critical mass/sweet cheese cross. WE did the cross
looks about right.

you didn't start at 500 ppm for rooted clones. I bet
 

dbdweller

Active Member
no we keep rooting at 1-0.5-1 That really seems to make them pop unless we are above 6000ft. Then atmospheric pressure plays a role.

15 days from the show of sex. not the swtich 12/12 it took 8 days to show
 

RM3

Well-Known Member
no we keep rooting at 1-0.5-1 That really seems to make them pop unless we are above 6000ft. Then atmospheric pressure plays a role.

15 days from the show of sex. not the swtich 12/12 it took 8 days to show
Thank you !!!
 

Doer

Well-Known Member
no we keep rooting at 1-0.5-1 That really seems to make them pop unless we are above 6000ft. Then atmospheric pressure plays a role.

15 days from the show of sex. not the swtich 12/12 it took 8 days to show
What? 0.5 EC? I was asking what concentration do you feed a rooting clone.
 

dbdweller

Active Member
i am not sure what that proves to you. What that says to me is the ratio i need to have to root faster. The numbers i want to stick with at that time.

Yes companies make shit for everything. But you have to understand. If i grow a critical hog at sea level and one at 7000ft they will come out different. No if and or buts. Less co2 above 3000 makes the plant require more of one then another. Levels stay the same longer,
I mean there is so many outcomes to a grow its not funny.

Yes its easier to purchase something with those numbers then to make it. No matter what i still need those pacific levels at that time of grow.

So yes its easier to buy then to make.
 

NorthernHize

Well-Known Member
Holly hell this thread got way out of control. Nobody wants to listen. I think I saw Doer chew glass and shit a light bulb a few pages back. Then it got way off topic cause someone else had to chime in. So what's the score?
 

unwine99

Well-Known Member
One year in the middle of summer I switched to a 10/14 light cycle to see if I could get the heat under control in my budding room. Prior to this point I flushed religiously because I knew that if herb wasn't flushed it would be harsh and so on and so forth.

Well, what I didn't anticipate about the 10/14 light cycle is the earlier finishing time - 1 week to be exact. I decided to chop without the flush rather than risk degradation. I was pretty bummed that I had missed my flushing period and so right after drying the plant and right before I threw the rest of it in the hash pile, I jarred up a zip with a humidipak and gave it to a friend of mine who didn't smoke very much and who wasn't the connoisseur that I was - he wouldn't know the difference.

Three months later I was hanging at that same friend's house and he broke out some weed - I hit it and it was easily the smoothest and most flavorful smoke I had ever experienced. Come to find out, it was that crappy unflushed weed that I had given him three months earlier. It was at that moment that I learned how unnecessary flushing was and how necessary a nice long cure was/is for concocting connoisseur quality herb.........go figure.
 

chuck estevez

Well-Known Member
i am not sure what that proves to you. What that says to me is the ratio i need to have to root faster. The numbers i want to stick with at that time.

Yes companies make shit for everything. But you have to understand. If i grow a critical hog at sea level and one at 7000ft they will come out different. No if and or buts. Less co2 above 3000 makes the plant require more of one then another. Levels stay the same longer,
I mean there is so many outcomes to a grow its not funny.

Yes its easier to purchase something with those numbers then to make it. No matter what i still need those pacific levels at that time of grow.

So yes its easier to buy then to make.
any grower following a nute company schedule is not a Real grower and will soon find out why.
 

Jimdamick

Well-Known Member
One year in the middle of summer I switched to a 10/14 light cycle to see if I could get the heat under control in my budding room. Prior to this point I flushed religiously because I knew that if herb wasn't flushed it would be harsh and so on and so forth.

Well, what I didn't anticipate about the 10/14 light cycle is the earlier finishing time - 1 week to be exact. I decided to chop without the flush rather than risk degradation. I was pretty bummed that I had missed my flushing period and so right after drying the plant and right before I threw the rest of it in the hash pile, I jarred up a zip with a humidipak and gave it to a friend of mine who didn't smoke very much and who wasn't the connoisseur that I was - he wouldn't know the difference.

Three months later I was hanging at that same friend's house and he broke out some weed - I hit it and it was easily the smoothest and most flavorful smoke I had ever experienced. Come to find out, it was that crappy unflushed weed that I had given him three months earlier. It was at that moment that I learned how unnecessary flushing was and how necessary a nice long cure was/is for concocting connoisseur quality herb.........go figure.
All and all, I think cure is the whole enchilada. Flushed or no flush, the cure is everything.
It's like good cheese, a 90 day cure or it ain't ready.
 

blimey

Active Member
Canna's schedule has you cut out base nutes and increase cannazym which is their cheapest additive and is used to break down dead roots to help condition the medium for the next grow since they recommend reusing it.
It's saving money doing it this way, I really don't think they are just out to propagate a "myth" for no reason.
Regardless, dead horse is dead.
 

RM3

Well-Known Member
Canna's schedule has you cut out base nutes and increase cannazym which is their cheapest additive and is used to break down dead roots to help condition the medium for the next grow since they recommend reusing it.
It's saving money doing it this way, I really don't think they are just out to propagate a "myth" for no reason.
Regardless, dead horse is dead.
Then you need to watch the movie The Merchants of Doubt
 

althor

Well-Known Member
One year in the middle of summer I switched to a 10/14 light cycle to see if I could get the heat under control in my budding room. Prior to this point I flushed religiously because I knew that if herb wasn't flushed it would be harsh and so on and so forth.

Well, what I didn't anticipate about the 10/14 light cycle is the earlier finishing time - 1 week to be exact. I decided to chop without the flush rather than risk degradation. I was pretty bummed that I had missed my flushing period and so right after drying the plant and right before I threw the rest of it in the hash pile, I jarred up a zip with a humidipak and gave it to a friend of mine who didn't smoke very much and who wasn't the connoisseur that I was - he wouldn't know the difference.

Three months later I was hanging at that same friend's house and he broke out some weed - I hit it and it was easily the smoothest and most flavorful smoke I had ever experienced. Come to find out, it was that crappy unflushed weed that I had given him three months earlier. It was at that moment that I learned how unnecessary flushing was and how necessary a nice long cure was/is for concocting connoisseur quality herb.........go figure.
A three month cure solves all problems, unless it is stored improperly.
 

Doer

Well-Known Member
Holly hell this thread got way out of control. Nobody wants to listen. I think I saw Doer chew glass and shit a light bulb a few pages back. Then it got way off topic cause someone else had to chime in. So what's the score?
Huh?

That sounds like complete hyperbole and a total exaggeration.

DON"T FLUSH. Or do, if you want to. Nothing has changed.
 

Doer

Well-Known Member
i am not sure what that proves to you. What that says to me is the ratio i need to have to root faster. The numbers i want to stick with at that time.

Yes companies make shit for everything. But you have to understand. If i grow a critical hog at sea level and one at 7000ft they will come out different. No if and or buts. Less co2 above 3000 makes the plant require more of one then another. Levels stay the same longer,
I mean there is so many outcomes to a grow its not funny.

Yes its easier to purchase something with those numbers then to make it. No matter what i still need those pacific levels at that time of grow.

So yes its easier to buy then to make.
Dude it is a simple question. Nothing about altitude concerns me. I ask concentration, you return NPK proportion. I am at sea level. Never mind.
 
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