I finished my first harvest and i had a box load of clippings and leaf (i also added all the small buds cause i was being lazy) I decided to make some butter, i ground all the leaf up and i ended up with 8 ounces. I boiled 1.5kg of butter and 4 cups of water in a saucepan and added all 8 ounces of green and simmered it for an hour. I put it through a cheese cloth and put it in the fridge over night to cool. I know have one very green, very smelly rock of butter. Can anyone tell me if this is going to be very potent? I am a daily smoker so my tolerance is high, will the leaf do anything??? If anyone has had some experience with cooking and eating i'd like to hear about it.

Cheers.

Mac

Sounds like you have some pretty potent butter there. I do about the same but with a crockpot and get some outstanding results. So whip up some brownies and test it out!

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yes it will do something.... the only way to find out how potent it is is to try it. make some cookies or whatever. you will never be able to tell how potent it is until you try it.

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my eyes always look like so if you dont like it! NOT GREED PEOPLE!

brownies make me happy...

I made some Brownies using half a cup of butter and it is pretty hard to find a buzz when i am already smashed but i defiantly feel more relaxed after i have eaten one or two. I gave one to a mate who doesn't smoke very often and it blew him away so thumbs up for the butter.

i like making cookies.....~Happy Easter Peanut Cannabutter Cookies~ (Northern Papaya)

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Did you dry the clippings b4 you made the butter?

Be prepared to spend an afternoon on the couch after eating a special browny...

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