Well, I just made some. Kinda took it upon myself to design a recipe. I simmered a half tea/half pot tea bag in a cup of water with a tsp of butter and tsp of olive oil. Then let it soak and cool until it was cool enough to drink. Does it sound like I should be pretty stoned here soon? :S

i dont think you used enough. lol

I don't know about you, but I'm a huge fan of green tea.. but I just use barely boiling water and a spot of honey on the teabag.

Best tasting that I've found, through many trials is Yogi's Super-Antioxidant Green Tea, it's organic and excellent

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Everything I say has been copy and pasted from somewhere else.

Well everyone seems to say it takes about .5 - 1g of legit bud per cup. And I used my last .5 of dank in it.

well, did you catch a buzz with it?

I felt high, not quite baked for a solid two hours. Took a little over an hour to feel it. But after smoking a pinch hit or two, I felt goooooood.

Dude you wanna boil milk in with the water or just add it to the really hot water before you add the tea bag. I've done it with 2 tea bags full of stems before and got a good buzz. I've done it once with a solid gram of mid grade and got a real good high.

love my tea son!

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http://www.rollitup.org/cfl-growing/...irst-ever.html <-------- Check out the Maine Greenbud son