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#1
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This is making butter wit dgk....
So for this u will need the following items. -5 lbs of butter -12 oz of dried trim -one crock pot -a package of cheese cloth -sometype of water proof insulated gloves - a bowl 1st-start by turning the crock pot on high. then put your five pounds of butter into crock pot. let melt completely. 2nd- stir in your 12 oz of dried trim leaves (fan leaves, sugar leaves i use it all) 3rd- once u have stirred in the trim leaves cook on high for one hour stirring every 15 mins( very important to stir) 4th- after the first hour of cooking on high you are gonna cook for another 3 hrs on low now still stirring every 15 mins. 5th-After cooking for the full four hours pour contents of crock pot into cheese cloth draped over a bowl. Put on your gloves. gather the sides of the cheese cloth together and begin to strain butter out into bowl 6th- place bowl in fridge to solidify then into freezer for long term storage.. hen use it in any recipe and enjoy the ride..
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http://www.rollitup.org/indoor-growi...perpetual.html http://www.rollitup.org/indoor-growi...ml#post3256519 http://www.rollitup.org/indoor-growi...ml#post3267187 Last edited by dgk4life; 09-12-2009 at 08:16 PM.. |
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#3
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yeah def but its not even shake its all the shit u trim off when u harv est
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#4
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Quote:
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everything i say is completely false. enjoy the fun. |
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#5
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yeah u can throw in some bud but dont really need too...try it wit just 12 oz of dried trim leaves, fan leaves, sugar leaves u wont be disapointed
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#7
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leaves wit crystals, and the big ones everything u trim off during harvest
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#9
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I totally get baked off of canna butter. I make popcorn balls or rice crispy treats with peanut butter to take the funky taste off. I use about 2 cups of dried ground leaves and bud for 1 pound of butter. I have people wanting to buy it from me but not sure what the going rate for a pound is.
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| butter, dgk, pot, wit |
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