If you live in the midwest you know how we like our chilli and cornbread in the winter months.

Needed for chilli:

3lbs ground beef.(Cheap beef) Boca burger will work if vegeterian.
2lbs Red kidney beans
2 3/4 TBSP chilli powder (or to taste)
2 whole tomatoes diced or chopped
3 quart tomato juice
Garlic chopped 1/4 cup
Onion chopped 1/4 cup
1/2 oz of pot broken up

Needed for cornbread:

2 Box of jiffy cornbread
water
1 dime bag

needed for canna butter:
Butter
$15.00 sack

Chilli:

First brown ground beef in the pot your gonna use to simmer chilli and leave juices in pot.

Add tomatoe juice then rest of ingredients let simmer for at least 4 hrs

Cornbread:

Follow instructions on box. 1 blunt per box

Canna butter:

This is for a standard tub of butter adjust amount if neccesary.

Melt butter on stovetop in a pot then add broken up weed put back in tub and set in fridge to harden or freezer if in a hurry

It's good!
ENJOY

Off hand question but why does my post in the music forum need to be approved by mods?

That sounds extremely yummy!!

I posted another recipe for canna peppered jerky alot of people have been raving about

Thnx I'll show my mate that recipe he likes jerky!

It's a spicy recipe I posted.