Hello all.
This is the my first time in this forum and my first time cooking with weed.
I have just recently started growing which is why I am here.

Well, what I am growing came from seeds of what I usually smoke.

Last night I decided to get all the stems out of the 1/2 oz I just got.
Not many maybee 2-3 grams.
I ground the stems up until the were like dust. (may not be necessary)
I then put the stems in my coffee/tea maker. (has a reusable screen)
I ran water thru machine and then re ran the water back thru 2 more times.
I then put my teabags in over my stems and ran that with the same thc treated water.
I then added 1 1/2 cups of sugar with sweethc in gallon jug. I stirred and filled the rest of the way with water. Let sit in frig overnight.

I got up this morning (8:30) and decided not to smoke.
I drank a double shot (starbucks)
I ate breakfast (bojangles)
I started drinking my sweethc about 9:30.

I did not really notice it until about 10:30. I decided to go ahead and smoke.
I feel the same high just a little more intense.
I have noticed my balance is off compared to normal.
I also noticed I have a busy high. I have been up doing all sorts of things that I would not normally do. (like cleaning)
Oh well thoght I would share.
I think that this is something to be tried by all.
The better the weed the better the tea.
I do not think that I would use more than about 4-5 grams of stems on 1 gal.

Thats cool, i made weed tea one time but i didn't really like the teast

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