Hey Matt, i checked out episode 74, really enjoyed watching

you guys are very lucky to have it all legalized over there! it's amazing to watch coming from australia, where even the smallest amount is shunned upon....Subcool sounds like a genuinely cool guy & his wife, top chick! i'm sure everyone agrees.
I have read alot about your methods on your bubble making, love it ALL! you have got me to where i am with making bubble, without people gotta be clueless?! you're a massive help, i only have the 4 bag system at present, you may remember some old pics of mine....I made a new batch of bubble this morning with my latest harvest of fresh frozen trim from Jack x Skunk... only 1 plant ( biiig plant

) but plenty of really good quality sugar trim.
Here is my new attempt. Only having the 220, 120, 73, 20 micron bags to work with this is what i got with a very gentle 5 minute hand stir with a narrow wooden spoon....i went a second round for more, but it seems all the goodness went straight into here
Hope you don't mind i'll include a close up pic of my Bud.....i can remove them if you like, i'm just finally very proud
Here's my Girl

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