[QUOTE=Bad Beat;5943064][B][COLOR="lime"]You said it should be green?[/COLOR][/B] Hmmm I used the hot quick method. 4 weeks dry and cured outdoor sativa 3.6grams, good pot to smoke.
I decarbed at 285F, or 140C for 30 mins in a make shift Aluminuim foil tray I made by repeatedly folding it for strength.
The herb had been finely chopped with sciccors to perfect consistenceny.
Water bathed at 50-68 degrees Celsius for 25 min in 100 proof London Dry Gin.