1,507,936,507,936,507,936,507 molecules min for fermentation (from the guy on 1st page) assuming 100% fermentation of 5lbs sugar week (he's prob not using 5lbs a week) (I have yet to see a yeast (designed for high alcohol) go above 20% alcohol, so I don't know what that would do to the #. 2,400,000,000 moecules min for the hamster (4 breaths a sec at 10ppm, assuming hamster at rest). Fermentation 62,830,6878,306 times as productive (5lbs sugar fermented mol/hamster mol). It's late so you can double check my math. Still waiting on a number for CO2 injection ppm per min. Now how about a guinea pig, LOL. Thanks to everyone who put in effort to this useless post.