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Old 07-02-2009, 09:53 AM
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ONEeyedWILLY444
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Quote:
Originally Posted by BudLvr View Post
im about to go out and my my butter to melt down with some trimmings, but i know people say to use REAL butter, not margrine or whipped butter or icant belive its not butter LOL, but what about do i choose the "salted" or the "unsalted" butter.
And does anybody recomend a certain type of butter to use??
unsalted my friend.
you in uk ?
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