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Howdy, i've made my own tea for years now and here's what I do. This is per gallon so you can adjust accordingly. De-chlorinated water, now depending where you are in your growing I am going to guess the veg state. I use 1 TBS Mexican Bat Guano, 1 TBS Worm Castings, 1 TBS Kelp and 1 TBS molasses. I brew mine for approximately 2 to 2.5 days. To really get some good beneficial bacteria going toss in 1 TBS or Rid-X. Found in the plumbing section just about anywhere. When brewing is complete I strain and feed accordingly.
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