I'll be visiting serious bubbleland this fall thanks to you sub'...I meant old world hashplants. I haven't tried too many hashes, just nepali,a few afghani, and some lebanese(alledged) back in the day...of course there's no way they can outdo the modern bubble hash for sheer brainblastage; but sometimes Ijust like that earthy exotic silk road marakech express...now if I can amp it up, or create some really exotic taste...that's the goal.