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im 140 pounds and i got 1.5 grams
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12-05-2008, 12:42 PM
poutineeh
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Join Date: Dec 2007
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do you have a strainier for separating water from mac and cheese? look for anything with a cloth/mesh that can let oil go through.
i would cook it in butter, and then put it on some toast if you wanna be real quick about it
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