Thread: Cheese Harvest
View Single Post
  #11    
Old 11-26-2008, 01:24 PM
waldocat420's Avatar
waldocat420
Ganja Smoker
Pot Head
waldocat420 is offline
 
Join Date: Nov 2008
Location: California
Posts: 247
waldocat420 is on a distinguished road
Points: 1,188, Level: 5 Points: 1,188, Level: 5 Points: 1,188, Level: 5
Activity: 0% Activity: 0% Activity: 0%
for the curing process, i believe you are supposed to have them sealed tightly in a very clean jar. . if you can open up the jar 3-4 times a day and move the buds around to get some air that would be very good. . you should atleast do it twice a day. . ide say 1-2 weeks for my cures, longer would be better im sure.. i can never wait and start smokin little nugs little by little until my cure is done. . as far as the smell, i think it will come back, maybe when your cure is done and you break open a nug it will smell cheezy once again. . eventhough i think ive heard that the cheese has a sort of fruity smell inside..
Reply With Quote